SELECTED TEA & MATCHA

Selected tea & matcha

An inviting aroma. A reason for another cup.

An unfolding aroma and umami to savor. From a cup of tea enjoyed on its own to matcha drinks and desserts, there are different ways to prepare and enjoy it. Your flavor preferences and intended use guide a selection from a Japanese specialist shop.

Selection and availability by inquiry

Discuss a tea selectionDedicated website
A bowl of matcha, a tea whisk and matcha powder in a supplied introductory photograph.
Introductory photograph. The varieties and specifications offered are confirmed individually.

Tell us how you plan to use it.

Tell us how you plan to use it.

For your retail collection

Discuss preferred pack sizes and sales formats, then review the assortment and labeling information.

For your café menu

Share the drink or menu application and preparation method so that product suitability can be reviewed.

For hospitality and dining

Define the service style, guests and expected use to identify the requirements for a suitable tea.

These use cases are starting points for discussion, not a guarantee that every available tea suits every application.

AT THE TABLE & BEHIND THE FOOD

Food, its character and the way it is enjoyed.

From the cup to color and texture, discuss how the uses and background of a tea could be presented in your assortment or menu.

Introductory photographs. Production methods, varieties and supply terms are checked for each proposed product.

The color and texture of powdered tea
The color and texture of powdered tea
Tea and a stone mill
Tea and a stone mill

Products and terms, made clear.

Products and terms, made clear.

These details are reviewed with the quotation so you can make an informed order decision.

The assortment
A proposal depends on inventory and use. Before ordering, review each item’s name, pack size and quantity.
An initial quantity
A mix of different pack sizes, such as 150 g and 500 g, totaling around 5 kg net is under consideration. This is not a fixed set or a confirmed minimum order.
Dispatch and origin
Dispatch is planned from Iwate Prefecture. The tea’s origin and manufacturing location are confirmed per item and are separate from the dispatch point.
Shipping weight
Net weight refers to the tea itself. Packed shipping weight, including packaging, and freight are calculated separately.
Reorders
We check whether the same items can be supplied again and whether a future assortment may change. No substitution is made without your agreement.
Item-specific information
Origin, ingredients, specifications, shelf life, storage and required documents are reviewed for each item.

From your brief to shipment

From your brief to shipment

An invoice follows agreement on the products and terms. Product allocation and procurement begin after JFL confirms receipt of advance payment.

  1. 01

    Share your requirements

    Identify the product, quantity, use and destination. Review import and delivery requirements.

  2. 02

    Agree the quotation

    Confirm products, freight and the total payment in writing. JFL then issues the invoice.

  3. 03

    Pay in advance

    Make the agreed advance payment. JFL confirms that the funds have been received.

  4. 04

    Procure and ship

    After payment is received, products are allocated or procured and shipped under the agreed terms.

Airport collection and onward delivery

Airport collection requires local customs clearance, cargo pickup and onward transport. Responsibility for customs, collection and local delivery costs is reviewed before quoting. Delivery to a shop or warehouse is offered only after feasibility and costs are confirmed.

For importers: delivery and collection

Discuss products & a quotation

Still deciding on the quantity?

The product is carried into the next form. Share the destination and intended use where known.

Discuss a tea selection